Pop-Up Restaurant Nights

from €95.00

Pop-Up Restaurant Nights
Pop-Up Dining Event
07:00 PM - 10:00 PM

Savour the magic this Christmas season by joining us on one of our exclusive Pop-Up Restaurant Nights. Whether you've been naughty or nice, you'll be treated to an evening sprinkled with festive cheer, and all for a good cause!

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Full course details

Oh, what gastronomic pleasures await! Join us this December for a series of evenings that are sprinkled with festive magic as our space is transformed into an intimate dining haven, complete with live music, drinks & canapes on arrival, and a beautiful curated 3-course meal to follow.

These evenings generally feel like we’re hosting friends. So come on over! This night is your official excuse to dress up, put your stresses aside, raise a glass of festive bubbles, and indulge in a fantasy menu.

But these nights are more than just about basking in the glow of our Christmas tree, they are also about giving back. 20% of your ticket price will be donated to our neighbour around the corner, the Blackrock Hospice.

Come join us in the merriment, the music, and the mission of giving back this festive season at Dublin Cookery School.

Sample Menu

CHECK OUT OUR LAST MENU (2023)!

Note that your ticket price is inclusive of drinks

TO START
Brown Crab & Prawn Croquette, Fennel Jam, Toum, Bitter Leaves with Apple

FEATURING
Roasted Whole Duck with Port, Fig & Chestnut Stuffing

TO SHARE
Charred Sweetheart Cabbage
Glazed Carrots & Golden Beets
Creamy Potato Mash

TO FINISH
Smorgasbord of Nostalgic Sweet Treats

*sample menu subject to change.

We're donating 20% of all ticket sales to Blackrock Hospice. Their dedicated team tirelessly provides holistic care, both virtually and in-person, making sure their patients receive the best all-around care. Your contribution is deeply appreciated as you join us in the mission of giving back this festive season at Dublin Cookery School.

  • "A great way to kick off Christmas"

    A great way to kick off the Christmas - seasonal music, wonderful wine, perfectly prepared food and great conversation. We'll be back again next year!

    Louise: Pop-Up Restaurant Night
    December 2023

Frequently asked questions

  • What is parking like in the area?
  • Metered parking can be found right outside the school Monday-Saturday from 8.00-19.00 and is available for €5 a day on the stretch from Brookfield Avenue up to the door of the cookery school, and on Sweetmans Avenue. Other spaces are available in the area on an hourly charge. Please resist from parking outside the houses on Brookfield Terrace and Brookfield Place. Please also don't park on the grass verges opposite the school or on the double yellow lines in the area. For more info, go to https://dublincookeryschool.ie/find-us.

  • What if I have a food allergy or dietary restrictions?
  • If your allergens or dietary restrictions have been made clear at the time of booking (a note can easily be included when you book online), we can normally accommodate by making slight adjustments to your order. Note though that the menu for other guests will remain the same. Please email us in advance of booking for confirmation about whether or not we accommodate your dietary needs.

    When making a booking for our Pop-Up Nights, be sure to highlight if your food allergy is life threatening and if it is, you must bring an Epi-pen. If your food allergy is airborne and life threatening, due to the wide range of course themes that we host throughout the days and evenings, our environment is not safe for you; if this is the case, we regret that we cannot accept your booking. Please note that we are a busy school environment and while every care will be taken to provide a safe and enjoyable cooking experience for all students, the allergin(s) you are affected by may have been handled at some point previous to your arrival and there is always the risk of cross-contamination.

  • What if I can't make it to a course or dining event that I've booked?
  • Note that if you cannot make an Evening Course, Day Course, or Pop-Up Restaurant Night that you have booked, you are more than welcome to send someone in your place (16 years or older). There's no extra cost for this so just give us a buzz and let us know who to expect and we'll take good care of them. If this can't be arranged and you need to cancel your place, please take a look at our Terms and Conditions to see what rules apply to you. Multi-Day Courses (3-5 days in length) are reserved for the individual booked onto the course or a single attendee (eg. if you aren't able to attend certain days, someone else cannot be sent in your place on those days). For our full Terms & Conditions, go to https://dublincookeryschool.ie/terms.

Your course itinerary

19:00

Welcome to a very special festive evening! We’ll greet you with a lively glass of sparkling, live music, and a delicious selection of canapes before leading you to your seat. While we wait for everyone to arrive, feel free to chat to your fellow diners and watch the action build in our open kitchen!

19:30 – 22:00

Our Pop-Up Restaurant Nights are very unique culinary experiences. Sit back and take it all in as three dynamic courses are revealed to you. Watch the spectacle evolve around you as our tutors play behind the stove and do what they do best.